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		Health Consequences of Microbial Interactions with Hydrocarbons, Oils, and Lipids [electronic resource] / edited by Howard Goldfine. by Goldfine, Howard [editor.] \| SpringerLink (Online service). Series: Handbook of Hydrocarbon and Lipid MicrobiologySource: Springer Nature Living ReferenceMaterial type: Text; Format: electronic available online ; Literary form: Not fiction Publisher: Cham : Springer International Publishing : Imprint: Springer, 2020Online access: Click here to access online Availability: No items available.
		Health Consequences of Microbial Interactions with Hydrocarbons, Oils, and Lipids [electronic resource] / edited by Howard Goldfine. by Goldfine, Howard [editor.] \| SpringerLink (Online service). Series: Handbook of Hydrocarbon and Lipid MicrobiologyEdition: 1st ed. 2020.Source: Springer Nature eReferenceMaterial type: Text; Format: electronic available online ; Literary form: Not fiction Publisher: Cham : Springer International Publishing : Imprint: Springer, 2020Online access: Click here to access online Availability: No items available.

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