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आयुवेर्दिक भोजन संस्कृति (Ayuverdik food culture): बनाने और खाने की कला (banane aur khane ki kala) Vinod Verma
Material type:
TextLanguage: Hindi Publication details: New Delhi: Radhakrushna pvt. ltd., 2013 Description: 199pISBN: 9788183615815Subject(s): भोजन संस्कृति (Bhojan sanskruti) | व्यंजन (Vyanjan) | प्राण तत्व(Pran tatva)DDC classification: 891.4308
| Item type | Current library | Call number | Status | Date due | Barcode |
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Books
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Central Library (Sunabeda Campus) General Section | 891.4308 VER (Browse shelf(Opens below)) | Available | 18494 |